We are always on the lookout for friendly, enthusiastic people to join our fantastic family.
See below for details of current vacancies:
We are looking to build our team of skilled and passionate people more than ever.
We have both full and part-time positions available. Possibility to progress onto supervisor/ management roles in the future.
Flexible Shift Patterns
Excellent and Friendly Team
Good Pay & Gratuity Scheme
Experience preferred but training will be given.
We are looking for a Waiter / Waitress to join our team of culinary and front-of-house stars at The Prince of Wales. This privately-owned “posh pub”, is set in the heart of Baslow, sitting on the edge of the beautiful Chatsworth Estate. Our passion is fresh, seasonal food using local ingredients in an informal and relaxed atmosphere.
To reflect the passion for what we deliver, The Prince of Wales carries a series of accolades including, AA Awards and Visit England “Derbyshire Pub of The Year”
The Role
This is a great opportunity for a customer focussed individual to work for a UK-leading team with unrivalled opportunities for career progression.
As Waiter / Waitress you will work within a tightly knit team under the guidance of the Prince of Wales Management team.
You will use your excellent communication skills and passion for all things food and wine to provide guests with an outstanding dining experience. They will remember your attention to detail and in-depth knowledge of the menu as much as the stunning food on their plates.
Key Duties
The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell sides, desserts, or drinks.
The above represents an outline of the key tasks you will be asked to perform. These tasks are not limiting and to that end, we may ask you to complete additional tasks from time to time.
Attributes
The ideal candidate will be able to demonstrate the following attributes:
Remuneration
We are looking for a Kitchen Porter to join our team of culinary and front-of-house stars at The Prince of Wales. This privately-owned “posh pub”, is set in the heart of Baslow, sitting on the edge of the beautiful Chatsworth Estate. Our passion is fresh, seasonal food using local ingredients in an informal and relaxed atmosphere.
To reflect the passion for what we deliver, The Prince of Wales carries a series of accolades including, AA Awards and Visit England “Derbyshire Pub of The Year”
As a kitchen porter, your primary role will be to support the team by ensuring all areas and equipment are kept clean. You will be part of a team delivering an exceptional food offering. While your focus will be on the pot wash, flexibility is required.
The Role
The ideal Kitchen Porter candidate would be able to demonstrate the following attributes:
Remuneration
We are looking for a Chef de Partie to join our team of culinary and front-of-house stars at The Prince of Wales. This privately-owned “posh pub”, is set in the heart of Baslow, sitting on the edge of the beautiful Chatsworth Estate. Our passion is fresh, seasonal food using local ingredients in an informal and relaxed atmosphere.
To reflect the passion for what we deliver, The Prince of Wales carries a series of accolades including, AA Awards and Visit England “Derbyshire Pub of The Year”
The Role
As a Chef de Partie, you get to work in all areas of the kitchen. You will report to the Sous Chef and Head Chef. The position will allow you to further learn a restaurant’s culinary procedures, build stamina to handle high-pressure situations, and learn about multiple duties so that you can better determine your goals for career advancement. The job allows you to prove your commitment while working under different section chefs.
Key Duties
The above represents an outline of the key tasks you will be asked to perform. These tasks are not limiting and to that end, we may ask you to complete additional tasks from time to time.
Attributes
The ideal candidate will be able to demonstrate the following attributes:
Remuneration
We are looking for a Commis Chef to join our small perfectly formed team of culinary and front-of-house stars at The Prince of Wales. This privately-owned “posh pub”, is set in the heart of Baslow, sitting on the edge of the beautiful Chatsworth Estate. Our passion is fresh, seasonal food using local ingredients in an informal and relaxed atmosphere.
To reflect the passion for what we deliver, The Prince of Wales carries a series of accolades including, AA Awards and Visit England “Derbyshire Pub of The Year”
The Role
As commis chef, you will work in all areas to learn how the kitchen operates. The position will allow you to learn a restaurant’s culinary procedures, build stamina to handle high-pressure situations, and learn about multiple duties so that you can better determine your goals for career advancement. The job allows you to prove your commitment while working under different section chefs.
Key Duties
The above represents an outline of the key tasks you will be asked to perform. These tasks are not limiting and to that end, we may ask you to complete additional tasks from time to time.
Attributes
The ideal candidate will be able to demonstrate the following attributes:
Remuneration
For more information contact the team on:
01246 583880 or
email your CV to info@princeofwalesbaslow.co.uk
11.00am - late
11.00am - 7.00pm
12.00 noon - 2.30pm
12.00 noon - 4.00pm
5.30pm - 9.00pm
5.30pm - 9.00pm
No Evening Dinner Service
Booking advisable. Reserve your table online or call 01246 583880
11.00am - late
11.00am - 7.00pm
12.00 noon - 2.30pm
12.00 noon - 4.00pm
5.30pm - 9.00pm
5.30pm - 9.00pm
No Evening Dinner Service
Booking advisable. Reserve your table online or call 01246 583880